Cook the pasta in salted boiling water for 2 minutes less than the packet states.
Cut the chicken into bite sized pieces, pop it into a bowl and add 2 tbsp of Cajun spice and 1 tbsp of oil. Stir to coat.
Add the butter along with a bit of cooking oil into a large frying pan over a medium to high heat. Once the butter melts, add the chicken and cook for a few minutes until it’s browned all over.
Add in the garlic and cook for a minute more. Then add in the tomato paste and 1 tbsp of Cajun spice. Stir well.
Pour in the chicken stock and double cream then bring to the boil. Simmer until it thickens.
Drain the pasta but keep some of the pasta water. Add the pasta to the sauce and stir well. If it needs loosening up, then add a ladle of pasta water.
Add the grated parmesan and stir well. Season to taste.
Finish by sprinkling in the chopped parsley and stirring it through. Plate it up and grate over some more parmesan.
11 comments on “Cajun Chicken Pasta”
Me and my family LOVE this recipe! I’m often asked to make this pasta, really tasty! Quick and easy too 😋 Thankyou Jon your recipes are making my life so much easier.. making lemon chicken tonight and I can’t wait
Another excellent recipe, other half loved this. Gonna buy ur book, thanks Jon 😊
Tried this Cajun chicken pasta tonight it was so beautiful can’t wait to try more ur recipes look so easy to make you are amazing 5 stars from us.
Amazing recipe, even my ever-so fussy son ate it! Cajun chicken is the first recipe I have tried, can’t wait to try the others.
Just made chicken stroganoff absolutely delicious and so easy to make
Never made anything with Cajun spice before but this turned out absolutely delicious! Only recently discovered you on Instagram and now me and my boyfriend are taking it in turns to cook your dishes!
Delicious meal had it tonight defiantly be having it again 😍
Done quite a lot of your meals now everyone a hit!
Delicious meal had it tonight defiantly be having it again 😍
Don’t really like cooking but have made this and chilli crispy chicken and a couple of other things and I must sa y so easy to follow in fact have the crispy chicken nearly every week so delicious thank you
Cooked this last night. Really easy to follow recipe and turned out really well only disappointment was there was no seconds 😂
Made this for dinner the other evening, for some fussy eaters, went down a treat, everybody liked it and said they would like it again, 👍😁