The Ultimate Honey Garlic Chicken
Quick, easy, only uses a few ingredients and tastes incredibly delicious.
Print Pin RateServings: 2
Ingredients
- 2 Chicken breasts
- 2 eggs
- 60 g Plain flour
- ½ tsp Salt
- ½ tsp Black pepper
- 1 tsp Paprika
- 25 g Butter
- 6 Cloves of garlic chopped
- 2 tbsp Cider vinegar
- 4 tbsp Soy sauce
- 100 g Honey
- 10 g Parsley chopped
Instructions
- Cut the chicken breasts in half lengthways to give 4 thinner fillets.
- In one dish, lightly beat the eggs. In another, add the flour, salt, pepper, and paprika then mix it well.
- Dip the chicken fillets in the egg, followed by the seasoned flour.
- Pan fry the chicken until it’s golden and crispy on both sides and cooked through.
- Add the butter and when it melts chuck in the garlic. Cook for a minute.
- Pour in the cider vinegar, soy sauce, and honey. Cook until it turns sticky and coats the chicken. If it gets too dry, add a splash of water.
- Sprinkle in the chopped parsley and stir it through.
- Serve it with rice and green veggies.
6 comments on “The Ultimate Honey Garlic Chicken”
This is so good and fairly quick to make. I have made this a few times now and the whole family loves it! I’ll definitely be trying more of your recipes.
Wow this one is my favourite so far 🤤 even my fussy teenagers loved it
Simply delicious and so easy to cook. I will be doing this one again.
I didn’t have the cider vinegar but had the other ingredients and followed the recipe. It was so good.
I have made this recipe twice now omgd it is delicious i have bought your book now so will work my way through all you fantastic recipes..
Thank you and well done on your journey xx
All dinner plates cleaned!!!! So simple& so tasty. My son described it as a ‘serious munch!’