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biscoff rocky road

Biscoff Rocky Road

If you love Biscoff then you’ll love this quick & easy Biscoff themed rocky road.
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Course: Traybake
Cuisine: American, British
Keyword: Biscoff, Rocky road
Prep Time: 15 minutes
Setting time: 2 hours
Total Time: 2 hours 15 minutes
Servings: 16

Ingredients

  • 400 g White chocolate
  • 60 g Butter
  • 150 g Biscoff spread
  • 120 g Mini marshmallows
  • 225 g Lotus Biscoff biscuits crushed
For the topping:
  • 50 g Biscoff spread melted
  • 25 g Lotus Biscoff biscuits crushed

Instructions

  • Start by melting the white chocolate and butter in a heatproof bowl over a pan of simmering water. Be careful not to let the water touch the bowl otherwise the chocolate can burn.
  • Take it off the heat, then beat in the Biscoff spread until smooth.
  • Add the crushed biscuits and mini marshmallows to the melted chocolate/Biscoff mix and stir until it’s well combined.
  • Pat it down into a lined 20cm tin, then drizzle over some melted Biscoff spread and sprinkle on some more crushed biscuits.
  • Pop it into the fridge for a few hours to set.
  • Cut it into portions and enjoy.